Tag: healthy baking

Two-ingredient banana oat cookies

Exam season is here and healthy eating probably isn’t your top priority right now. Luckily, these great-tasting cookies are simple to make, and only require 20 minutes of your time. These cookies can be frozen or refrigerated for up to 10 days at a time, which makes grabbing breakfast on the go super...

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Fast Food Makeover: Healthy Cheesecake

By Trilby Goouch Blogs Editor We’re at it again: healthy ingredients that boast rich, indulgent taste. After our indulging in more than our fair share of junk food last weekend, thanks to St. Patty’s Day, I decided to try out this healthy cheesecake recipe for my housemate’s birthday. The recipe took...

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Eat This Not That: Healthy Baking Substitutions

By Trilby Goouch Blogs Editor There’s a common misconception that eating baked goods such as cookies or brownies will make you ‘fat’; granted, the majority of recipes out there aren’t very forgiving on the waistline (hello cups of butter, shortening, sugar and chocolate). There are, however, many...

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